Tulin Wine
Tulin Wine is a type of traditional wine that is made and exported by the Jhatee. It is made from the Tulin_Fruit that grows mostly in the Northern continent.
Tulin fruit is picked by hand and gathered into large natural wood barrels to ferment for decades at a time. It is typically sold in cases of 12 in tall rectangular bottles with a dark blue glass.
The wine itself is dry red wine with a slight peppery aftertaste. It pairs well with acidic cheeses and meats.
Item type
Consumable, Food / Drink
Rarity
Several med range bottles can be found on bars and lounges across the Shackleton. More refined years could be traded for.
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