The Crossed Staves
The inn in Butterhill. The inn is a double storey stone-walled building, with a heather-thatched roof. Accomodations consist of several large rooms with beds and straw mattresses.
Menu:
- Stewed Carrot, Mug of Perry (2 cp)
- Stewed Mutton and Dried Watercress, Tankard of Beer (12 cp)
- Roasted Mutton and Cabbage, Tankard of Stout (11 cp)
- Boiled Eggs and Artichoke, Tankard of Mead (12 cp)
- Dried Boar and Soft Cheese, Tankard of Cider (11 cp)
- Oat Biscuits and Whey Cheese, Mug of Bitter (3 cp)
- Dried Chicken and Hazelnut Bread, Tankard of Mead (10 cp)
Type
Pub / Tavern / Restaurant
Parent Location
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