Yummie Time

It is Yummie again! Yeah!!

— Lisa

Yummie is THE base food 96%+ households are preparing their food from every single day.

Provided by US owned Nestlé Corp. Yummie has become the global standard for always available, healthy, good enough nutrition that can be prepared in many forms by hand and a few hundred dishes more when using Nestlé's AI powered Cookinettes that not only know all possible receipts and what the world is eating (Hong Kong's favorite, anyone?) but also know every family member's allergies and preferences, what they have eaten over the last 3 months, and suggest new meals or the always preferred, as it is individually programmed or automatically recognized when the family is watched, filmed, and analyzed by the machines AI.

Most people no longer know how eating was before, and they do not care.

On the contrary, many cannot understand how inefficient "cooking" and "eating" must have been before: how much time and energy was wasted for shopping, money wasted for advertisements, and parents stressed for deciding every single day what is best for their kids and better than what neighbors, peers, and friends had on their table.

The incredible amount of fossil fuel used to fly and ship goods from other continents, leaving their inhabitants hungry or flooded with cheap excess or waste food, richer nations have left over and made a business from it to sell the processed stuff back to the poor countries they originally came from.

For the last two generations, it got 100% clear that standard food and standard clothing is a great contribution and national obligation when taking climate change seriously and when living up to one's full potential is no longer an option but an absolute necessity to have and keep a job, and with the job having a life above the shadow-folks leaving in shadow-streets.

Restaurants - since the 3rd pandemic - had to close anyway, and when people got used to staying home and having their lives reduced to their cubicles, did not complain, nor have they ever demanded to dine out since. It is all for the greater good. No famine anywhere. Food enough for everyone, and with the built-in sensor, nobody is getting excess calories anymore, which has dramatically reduced healthcare costs and working time losses.